Blog entry

On a driving vacation through the Southeast a few years ago, I introduced my husband to crab cakes and hush puppies.  Of course he'd had delectable Dungeness Crab crab cakes from the San Francisco Bay Area growing up, but it was his first taste of Chesapeake Bay blue crab cakes.  He chased that first crab cake sandwich taste all the way down the coast from Virginia Beach to Melbourne, Florida comparing each one to that first one we enjoyed at a diner just outside Williamsburg, Virginia. 

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